Ripe apples in the Fall |
Throughout 2011, Sea Cider Farm Ciderhouse will be offering visitors signature cider classes at their working farm and cidery on the Saanich Peninsula, located 20 minutes from downtown Victoria, BC.
Open to both new and seasoned cider enthusiasts, Sea Cider will offer three classes giving students the opportunity to glean insider information and tips from seasoned experts. The classes offered will be a half-day Introduction to Cider course, a basic foray into the world of cider; a full day Introduction to Cider course, focusing on everything from sourcing the apples to an introduction to the fermentation process; and Orcharding and Sensory Analysis, a lesson about heritage cider apples, cider lore and organic orchards, complete with a guided in-depth tasting.
Apple blossom |
Sea Cider is a10-acre certified organic farm boasting panoramic orchards and ocean views. They grow over 50 varieties of certified organic heritage apples selected for their superior cider qualities. All ciders are crafted on site. Sea Cider also makes cider vinegar and carries a variety of local farm products for sale in their traditional ciderhouse. For more information visit http://www.seacider.com/.
From Tourism Victoria
Photos copyright Anne Gordon
Posted by Anne Gordon on Thursday, 13th January, 2011
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